School of Humanities and Sciences
Showing 11-20 of 66 Results
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Rosaley Gai
Ph.D. Student in Japanese, admitted Autumn 2020
Current Research and Scholarly InterestsMy research focuses on depictions of food and eating in modern Japanese literature and media. In particular, I am interested in how material studies, food discourse, and reader reception intertwine in fiction. Aside from my dissertation, I also work on material food studies, meat-eating in Japan, and lineages of transpacific "fusion" food in the 20th and 21st centuries. I am also a wagashi (Japanese sweets) maker and lead workshops at Stanford on occasion.
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John Kieschnick
Robert H. N. Ho Family Foundation Professor of Buddhist Studies and Professor, by courtesy, of East Asian Languages and Cultures
BioProfessor Kieschnick specializes in Chinese Buddhism, with particular emphasis on its cultural history. He is the author of the Eminent Monk: Buddhist Ideals in Medieval China and the Impact of Buddhism on Chinese Material Culture. He is currently working on a book on Buddhist interpretations of the past in China, and a primer for reading Buddhist texts in Chinese.
John is chair of the Department of Religious Studies and director of the Ho Center for Buddhist Studies at Stanford.
Ph.D., Stanford University (1996); B.A., University of California at Berkeley (1986).