Vice Provost and Dean of Research
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Rosamond Naylor
William Wrigley Professor, Professor of Environmental Social Sciences, Senior Fellow at the Woods Institute, and at the Freeman Spogli Institute, Emerita
Current Research and Scholarly InterestsResearch Activities:
My research focuses on the environmental and equity dimensions of intensive food production systems, and the food security dimensions of low-input systems. I have been involved in a number of field-level research projects around the world and have published widely on issues related to climate impacts on agriculture, distributed irrigation systems for diversified cropping, nutrient use and loss in agriculture, biotechnology, aquaculture and livestock production, biofuels development, food price volatility, and food policy analysis.
Teaching Activities:
I teach courses on the world food economy, food and security, aquaculture science and policy, human society and environmental change, and food-water-health linkages. These courses are offered to graduate and undergraduate students through the departments of Earth System Science, Economics, History, and International Relations.
Professional Activities:
William Wrigley Professor of Earth Science (2015 - Present); Professor in Earth System Science (2009-present); Director, Stanford Center on Food Security and the Environment (2005-2018); Associate Professor of Economics by courtesy (2000-present); William Wrigley Senior Fellow, Freeman Spogli Institute for International Studies and the Woods Institute for the Environment (2007-2015); Trustee, The Nature Conservancy CA program (2012-present); Member of the Scientific Advisory Board for the Beijer Institute for Ecological Economics in Stockholm (2011-present), for the Aspen Global Change Institute (2011-present), and for the Aldo Leopold Leadership Program (2012-present); Aldo Leopold Leadership Fellow in Environmental Science and Public Policy (1999); Pew Fellow in Conservation and the Environment (1994). Associate Editor for the Journal on Food Security (2012-present). Editorial board member for Aquaculture-Environment Interactions (2009-present) and Global Food Security (2012-present). -
Anna Thuy-An Nguyen
Research Advisor, FSI - CISAC
BioAnna Thuy-An serves as an AI Governance Research Advisor with Stanford's Center for International Security and Cooperation (CISAC), where she contributes to shaping global frameworks for responsible AI. Anna blends strategic thinking, frontier tech fluency, and sharp execution. With experience in consulting, big tech, and international policy, she bridges vision and action for breakthrough technologies.
Anna has led platform policy at Google and YouTube, scaled operational excellence at Uber, launched the Singapore IoT Innovation Center, and advised Fortune Global 500 clients at Accenture. Her work with the United Nations and Stanford’s Institute for Human-Centered AI reflects her commitment to responsible tech and global impact. As a founder, she built a B2B travel startup and continues to stay engaged and active in the startup ecosystem.
She holds degrees from Stanford University (MIP'21) and the National University of Singapore (BBA'15), Udacity Nanodegree in Programming, and various other professional certifications. Anna enjoys long hikes, reading in her garden, designing, cooking Asian cuisine, exploring new destinations, and spending time with her family. In 2017–2018, she worked remotely while traveling full-time to over 15 cities across 10 countries on four continents.
Connect via Linkedin: https://www.linkedin.com/in/annathuyan/
