Stanford University
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Kellen Glinder
Adjunct Clinical Assistant Professor, Pediatrics - General Pediatrics
BioDr. Kellen Glinder is a distinguished pediatrician with over two decades of experience in Silicon Valley. He practiced for 17 years at the Palo Alto Medical Foundation Pediatric department in Palo Alto where he helped build and implement many of the pediatric electronic medical record tools currently in use throughout Sutter Health. He founded and chaired the PAMF Asthma Committee and the Sutter Childhood Asthma Committee as well as developed a program for pediatric pulmonary function testing and asthma education, including training asthma educators statewide for underfunded clinics in California.
In his role as Pediatric Department Chair at PAMF Palo Alto, he worked closely with Stanford Children's Hospital to coordinate care for our children in our community and facilitate collaboration between PAMF, Sutter, and Stanford Children's Hospital, including representing the community pediatricians on the Medical Executive Committee of Stanford Children's Hospital. His advocacy for children extends to his expertise on the Silicon Valley Advisory Council of Commonsense Media and some of his public speaking roles. He is also the author of "Pause, Cope, and Connect," a book to teaching mindfulness practices to grade school children and has brought his own mindfulness practice to the classroom, teaching courses in the art of medical communication at several institutions, including Geisel School of Medicine at Dartmouth.
Dr. Glinder currently sees patients at Maison Medical Group, a small private clinic in Portola Valley, CA. -
Anna H Grummon
Assistant Professor of Pediatrics (General Pediatrics) and, by courtesy, of Health Policy
BioDr. Grummon is an Assistant Professor of Pediatrics and (by courtesy) Health Policy and the Director of the Stanford Food Policy Lab. Dr. Grummon is a behavioral scientist whose work seeks to identify and evaluate policies that encourage healthy eating and help children and their families live long, healthy lives. In her work, Dr. Grummon uses randomized trials, natural experiments, and simulation modeling to examine how food policies like warning labels, beverage taxes, and food assistance programs affect what we eat and how healthy we are. She also studies strategies for encouraging people to choose foods that are more environmentally sustainable. Dr. Grummon's program of research has been funded by the National Institutes of Health, the Robert Wood Johnson Foundation, the New York City Department of Health and Mental Hygiene, and others. Her work has been published in leading medical and public health journals including JAMA, New England Journal of Medicine, Science, and the American Journal of Public Health and received coverage in news outlets such as the New York Times, the Washington Post, NBC, NPR, and Forbes.
Dr. Grummon holds a PhD and MSPH in Health Behavior from the University of North Carolina Gillings School of Global Public Health and a BA with Honors in Human Biology from Stanford. She completed her postdoctoral training at Harvard.
