Stanford University
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Daniel Fernandez
Senior Research Scientist-Basic Life, Sarafan ChEM-H
BioSome say that proteins are spaghetti-like and wiggly. I use X-rays, crystals, and crystallography to "see" the atoms that make up things like spaghetti.
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Jose Antonio Fernandez
IT Technical Lead, Enterprise Technology
BioOver 26 years’ experience in software Technologies, database systems, management, design and development, covering a wide range of technologies and businesses, through which have developed strong technical, leadership and organizational skills. Main areas of expertise are in Java, SIP, Application Server’s administration and Database Systems in the Telecommunications, Banks and e-commerce domains.
