Celina Scott-Buechler
Ph.D. Student in Environment and Resources, admitted Autumn 2021
Juris Doctor Student, Law
All Publications
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Carbon removal for a just transition
CLIMATE POLICY
2024
View details for DOI 10.1080/14693062.2024.2418305
View details for Web of Science ID 001349927500001
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Early engagement will be necessary for atmospheric methane removal field trials
ENVIRONMENTAL RESEARCH LETTERS
2024; 19 (11)
View details for DOI 10.1088/1748-9326/ad7c69
View details for Web of Science ID 001330704300001
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Communities conditionally support deployment of direct air capture for carbon dioxide removal in the United States (vol 5, 175, 2024)
COMMUNICATIONS EARTH & ENVIRONMENT
2024; 5 (1)
View details for DOI 10.1038/s43247-024-01384-w
View details for Web of Science ID 001205531200002
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Communities conditionally support deployment of direct air capture for carbon dioxide removal in the United States
COMMUNICATIONS EARTH & ENVIRONMENT
2024; 5 (1)
View details for DOI 10.1038/s43247-024-01334-6
View details for Web of Science ID 001196970200001
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An earth system governance research agenda for carbon removal
EARTH SYSTEM GOVERNANCE
2024; 19
View details for DOI 10.1016/j.esg.2024.100204
View details for Web of Science ID 001182588900001
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An independent public engagement body is needed to responsibly scale carbon removal in the US
ENVIRONMENTAL RESEARCH LETTERS
2024; 19 (1)
View details for DOI 10.1088/1748-9326/ad1081
View details for Web of Science ID 001123666800001
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Algal solutions: Transforming marine aquaculture from the bottom up for a sustainable future.
PLoS biology
2022; 20 (10): e3001824
Abstract
Today's global food production system is unsustainable. Shifting the focus of marine aquaculture down the food chain to algae could help meet projected global nutritional demands while simultaneously improving overall environmental sustainability and ocean health.
View details for DOI 10.1371/journal.pbio.3001824
View details for PubMedID 36251635
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"Marine microalgae-based aquaculture can offer mutually beneficial investment opportunities for both wealthy and developing countries by providing climate mitigation while simultaneously enhancing global food and water security."
OCEANOGRAPHY
2022; 35 (2): 26-34
View details for DOI 10.5670/oceanog.2022.213
View details for Web of Science ID 000867587100005