Yujuan Gao

Bio

I am a Ph.D. candidate in the Food and Resource Economics Department at the University of Florida. My research lies at the intersection of development economics, health economics, and the economics of education, with a focus on causal inference, impact evaluation, and applied econometrics. I use field experiments, administrative data, and social network analysis to study how digital technologies, information interventions, and education policies shape development outcomes across the life cycle.

I also serve as a Research Assistant at the Freeman Spogli Institute for International Studies, Stanford University.