School of Medicine
Showing 171-180 of 198 Results
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Micaela Esquivel, MD, FACS
Clinical Associate Professor, Surgery - General Surgery
BioDr. Micaela Esquivel is a board-certified, fellowship-trained surgeon specializing in bariatric (weight loss) and minimally invasive surgery at Stanford Health Care. She is also a clinical associate professor in the Department of Surgery, Division of General Surgery at Stanford University School of Medicine.
Dr. Esquivel specializes in foregut (upper digestive tract) surgery and bariatric surgery using robotic and therapeutic endoscopic approaches. She developed the Bariatric Endoscopy Program at Stanford Health Care and treats patients with hiatal hernias, reflux, and motility disorders of the esophagus and stomach.
As a bariatric surgeon, Dr. Esquivel specializes in endobariatric procedures, such as endoscopic sleeve gastroplasty and intragastric balloon. She also treats patients who have regained weight after bariatric surgery. This includes providing endoscopic sleeve revisions and reductions, as well as transoral outlet reductions for patients who have had gastric bypass.
Dr. Esquivel is passionate about helping everyone access the care they need. She values work that minimizes disparities and promotes health equity. She has studied access to surgical care in California and countries around the world, including Zambia and Guatemala. Her current work focuses on disparities in bariatric surgery.
Dr. Esquivel has presented her research at many conferences, including the American College of Surgeons Clinical Congress and the American Society for Metabolic and Bariatric Surgery (ASMBS). In addition, she has written more than two dozen articles on topics such as surgical outcomes, weight loss before bariatric surgery, and global access to surgical care. Her work has appeared in many prominent journals, including JAMA, The Lancet, World Journal of Surgery, and Journal of Surgical Research.
Dr. Esquivel is a fellow of the American College of Surgeons. She is also an active member of ASMBS, the American Foregut Society, and the Society of American and Gastrointestinal and Endoscopic Surgeons. -
Amin Etemad, MBA, SSGB
Quality Programs Manager, Surgery
BioAmin Etemad holds a Bachelor's degree in Management from HEC Montréal and an MBA in Medical Management from the University of St. Thomas in Minneapolis, earned in 2008. He began his career as an Operations Manager at Amazon’s MSP5 fulfillment center in Shakopee, MN, before moving to Allina Health, where he served as a Process Improvement Manager within the supply chain team. Amin later transitioned to a central Quality Improvement role at Allina, where he contributed to Minnesota’s COVID-19 surge planning for the ED and ICU in 2020.
In the fall of 2020, Amin joined Stanford Health as a Quality Improvement Project Manager in Radiology. In 2023, he moved to the School of Medicine, where he now leads the quality improvement team in the Department of Surgery.
Outside of work, Amin is passionate about tennis, soccer, and music—playing both acoustic guitar and a traditional string instrument called the Santoor. He is fluent in five languages, having lived on three continents and in five countries. Raised in a family of over 10 medical professionals, Amin has a deep love for travel, exploring new cultures, and experiencing diverse cuisines.
